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SHOP CHOCOLATE

SHOP OUR WINTER COLLECTION ›

News

Notes on important happenings at Pump Street and beyond.

MEET THE ARTIST BEHIND THE BAR: JESSE BROWN

December 09, 2022 2 min read

The Suffolk's Chocolate Delice

November 18, 2022 2 min read

James Jay, Head Chef of Aldeburgh's gorgeous new destination restaurant The Suffolk, has kindly shared for our readers his recipe for the restaurant's Pump Street Chocolate Delice.

A Q&A with Happy Endings founder Terri Mercieca

August 02, 2022 2 min read

Price Increase - May 2022

May 04, 2022 4 min read

Dark Chocolate & Rum Truffle Tart

April 22, 2022 2 min read

MEET THE ARTIST BEHIND THE BAR

March 03, 2022 3 min read

Bread, chocolate, salt.

September 02, 2021 3 min read

Alice Norman's Mint Choc Chip Ice Cream

August 04, 2021 2 min read

‘THE FERMENTATION PROJECT’ 76% BAR

June 25, 2021 2 min read

Our Brioche French Toast

March 11, 2021 2 min read

Pump Street Anti Racism Working Group - Meeting One Summary

July 08, 2020 1 min read

Pump Street Anti Racism Working Group - Meeting One Summary.

Workshop's Affogato

June 07, 2019 1 min read

Recipe by Workshop Coffee

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