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£6.75
A unique combination of our two signature (and favourite) products: dark chocolate and sourdough. Our sourdough crumbs and a touch of sea salt add crunch and a smooth, malty flavour to the Ecuadorian chocolate.
This is a unique combination and to our knowledge, when we launched it, it was the first time a chocolate bar had been made with sourdough.
Handmade from flour and bean to bar in Suffolk, UK. Award winning - Academy of Chocolate 2021 – Bean to Bar Flavoured - Silver - International Chocolate Awards 2015 - World Silver & British Silver, Academy of Chocolate 2015 - Best Flavoured Dark Chocolate Bar - Bronze & Great Taste Awards 2015 - 1 Gold Star
Ingredients - cocoa beans, cane sugar, organic cocoa butter, breadcrumbs (wheat flour, natural sourdough starter, sea salt), sea salt. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.
We send all parcels via Royal Mail First Class. We offer free delivery for orders over £15, orders under £15 will be charged UK standard delivery charge of £3.75. For next day Courier delivery we charge £7.50.
