• Sourdough & Sea Salt 66%

    TASTING NOTES: Breadcrumbs, Rich Malt, Deep Cocoa

    A unique combination of our two signature (and favourite) products: dark chocolate and sourdough. With sourdough crumbs from our bakery and a touch of Halen Môn sea salt, our Ecuadorian chocolate bar offers a sophisticated blend of crunch and smooth, malty flavor.
    To our knowledge, when we created it, it was the first time a chocolate bar had been made with sourdough.
    Handmade from flour and bean to bar in Suffolk, UK.

    Award-Winning -
    **Academy of Chocolate 2021 – Bean to Bar Flavoured - Silver
    **International Chocolate Awards 2015 - World Silver & British Silver
    **Academy of Chocolate 2015 - Best Flavoured Dark Chocolate Bar - Bronze
    **Great Taste Awards 2015 - 1 Gold Star


    Delivery Information

    We send all parcels via Royal Mail. We offer free second class delivery for orders over £15, orders under £15 will be charged UK standard delivery charge of £2. For first class we charge £3.50. For next day Courier delivery we charge £7.50.


    Cocoa beans, cane sugar, cocoa butter, sourdough breadcrumbs (12%) (wheatflour with added calcium, iron, niacin and thiamine, sea salt), Halen Môn sea salt (<1%). Dark chocolate contains minimum cocoa solids 66%. For allergens, see ingredients in bold. May contain milk, eggs, nuts and sesame seeds.