Pump Street Chocolate

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Yearbook: Chocolate From Farm to Table

A snapshot of what happens to Pump Street Chocolate after delivery
to some of London’s best restaurants. We present stories and recipes from the chefs and bakers who are exploring the world of single farm chocolate and bringing it to the table in new and exciting ways. We consider what motivates them to work with our chocolate, the techniques they employ and their unique approaches to a rediscovered ingredient. An 80 page yearbook complete with four recipes including our very own Chocolate Chip Cookies. 

Delivery Information

We send all parcels via Royal Mail First Class. We offer free delivery for orders over £15, orders under £15 will be charged UK standard delivery charge of £3.75. For next day Courier delivery we charge £7.50.