Ecuador - Hacienda Limon 85%

Made from Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. An extremely palatable high-percentage bar with a rich aroma and a rounded, nutty character. Bean to bar chocolate handmade in Suffolk, UK. Award winning – Academy of Chocolate 2021 - Dark Bean to Bar under 90% - Silver - Academy of Chocolate 2016 - Best Dark Chocolate Bean-To-Bar Over 80% - Gold

Ingredients - cocoa beans, cane sugar, organic cocoa butter. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.

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