SHOP CHOCOLATE
  • Black tote bag with printed designs, small boxes, and a red ribbon on a white background

    SHOP THE CHRISTMAS COLLECTION

  • Grenada & Nibs 66%

    TASTING NOTES: Hot Cocoa, Blackcurrant, Tender Crunch

    Made with beans sourced via Chantal Coady and James Booth’s smallholding, Grococo, in St. Patrick’s Parish, this chocolate offers a smooth, rich dark base with notes of blackcurrant, hot cocoa, and a gentle hint of tobacco. Cocoa nibs are scattered throughout for a tender, piquant crunch that enhances both texture and flavour.
    Bean-to-bar chocolate handmade in Suffolk, UK

     


    70g

    Delivery Information

    We send all parcels via Royal Mail. We offer free second class delivery for orders over £25, orders under £25 will be charged UK standard delivery charge of £3.50. For first class we charge £4.50. For next day Courier delivery we charge £8.

    Ingredients

    Cocoa beans, cane sugar, cocoa butter and cocoa nibs (5%). Dark chocolate contains minimum cocoa solids 66%. For allergens, see ingredients in bold. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.