Made from pure Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. A creamy, rich white chocolate made with cocoa butter pressed in house. Carefully balanced to deliver indulgence with every velvety bite. Bean to bar chocolate handmade in Suffolk, UK.
70g
Delivery Information
We send all parcels via Royal Mail. We offer free second class delivery for orders over £15, orders under £15 will be charged UK standard delivery charge of £2. For first class we charge £3.50. For next day Courier delivery we charge £7.50.
Ingredients
Cocoa butter, cane sugar and milk powder. White chocolate contains minimum cocoa solids 44%.
For allergens, see ingredients in bold. May contain cereals containing gluten, eggs, nuts and sesame seeds.