



A delectable fusion of chunky, malty bread pieces and sweet, toffee-ish white chocolate, crafted from our proprietary cocoa press and Ecuadorian cocoa beans from Hacienda Victoria. While it may appear brown due to the inclusion of bread, rest assured, it's a tantalising white chocolate experience truly unlike any other.
Handmade from bean to bar in Suffolk, UK.
You can discover more from our Bakery Series here
Bean to bar chocolate handmade in Suffolk, UK.
Award-winning -
**Academy of Chocolate Awards - Bronze - Flavoured White Bar Category
70g