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by Joanna Brennan September 07, 2023
1 min read
Last month I had the pleasure of sitting down with Tom Kerridge for a conversation on the BBC Good Food Podcast. We discussed the origins of Pump Street, our bean-to-bar craft chocolate process, and the perennial favourite - chocolate chip cookies.
I also shared my favourite chocolate chip cookie recipe in a special cook-along recording.
Listen to our full podcast episode here.
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