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A Dinner For Late Summer - with Hugo Harrison
£50.00
Join us a stone's throw from our bakehouse in Gedgrave at the Pump Street Workshop space for a relaxed dinner to celebrate late summer in Suffolk. There will be a set menu featuring highlights from the hedgerows, fields, farms and woodland surrounding us - most of it arriving at the table via the wood oven and outside hearth.
A vegetable-based menu will be available on request.
Your ticket price includes a welcome drink, and a three course meal.
Due to alcohol licencing, you are encouraged to bring your own alcohol, although some soft drinks will be available.
Sample Menu
*Menu may be amended due to seasonal produce
STARTER
Pump Street bread and Bungay butter
Wild bass, green tomato and nasturtium crudo
Late summer vegetables and lovage
MAIN
Grilled Iken beef and potatoes, Maple Farm peppers, wild garlic and summer savoury
DESSERT
Summer pudding, fig leaf cream
Due to the popularity of this event we have released a further 8 seats as a "Chef's Table", this is in the kitchen area with stainless steel tables and stools (no backs). You'll get the experience of the kitchen but it's not quite as comfortable as the main dining room